Brazilian BBQ Catering

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CALL 800-871-0054

Main Entree Sides Salads appetizers cupcakes Catering price All You Can Eat Staffing & bbq grill DJ
1 1 1 1 1 $19.50 per person $10.00 per person $600.00 $650.00
2 1 2 2 1 $25.50 per person $10.00 per person $600.00 $650.00
3 2 2 2 1 $38.50 per person $12.00 per person $600.00 $650.00
4 2 2 3 1 $54.50 per person $12.00 per person $600.00 $650.00
5 3 2 3 1 $65.50 per person $14.00 per person $600.00 $650.00
All Meats 3 2 3 1 $160.50 per person $16.00 per person $600.00 $650.00

Brazilian BBQ Catering      CALL 800-871-0054 OR EMAIL US AT This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Traditional Brazilian Catering Menu:

Filet Com Bacon (Beef Tenderloin wrapped with Bacon), Coxa De Frango (Juicy Chicken Legs), Arroz Brasileiro (Rice cooked with Garlic & Bay Leaves), Feijao (Black Beans cooked with Garlic, onion, bacon, smoked sausage, and seasoning), Garlic Bread (made of garlic bread, olive oil, mayonnaise, and a special homemade herb sauce grilled open face on an open frame), (Vinaigrette) Fresh sauce made with tomato, onion, lime, parsley, green onion, olive oil, vinegar, and seasoning

BBQ Grill, Catering Staff, and Catering Equipment

Disposable plates, plastic ware, and napkins

Does not include Sales Tax and 18% Gratuity.

 

  • 100 People: $3995.00
  • 75 People: $2995.00
  • 50 People: $1995.00
  • Anything Less than 40 People we have a flat rate of $1000.00 regardless of quantities.
  • Add Beverages, please add $2.95 per person

 

 

 

Entrees Off of the Grill
  • ALCATRA / Tender and flavorful, this cut is from the top of the sirloin.
  • COSTELA / Delectable, juicy beef ribs cooked slowly to retain the natural flavors.
  • COXA DE FRANGO /  
  • Juicy chicken leg with natural flavors slow-roasted inside.
    •
  • FILET MIGNON / 
  • Sliced from the tenderloin, each bite is mouth-watering.
    •
  • LOMBINHO COM QUEIJO / 
  • Delicious cut of pork loin, flavored with parmesan.
    •
  • PERNIL DE CORDEIRO /  
  • Tender young leg of lamb sliced off the bone.
    •
  • PICANHA COM ALHO / For an extra sensation, try this prime cut of sirloin flavored with garlic.
  • SALSICHAO / Robust pork sausages seasoned to perfection
  • CARREE DE CORDEIRO / Lamb chops like you've never tasted before..
  • COSTELA DE PORCO Tender pork ribs slow-roasted.
  • FRALDINHA / Every bite of this bottom cut sirloin is perfectly seasoned.
  • PEITO DE FRANGO COM BACON / 
  • White breast of chicken wrapped with bacon and slowly roasted.
    •
  • PICANHA /  
  • Enjoy this prime cut of sirloin seasoned with sea salt.
    •
  • PREMIUM RUMPSTEAK /  
  • Tender and juicy - every bite.Small Roasted Pig (Please Add $350.00)
    •
  • SHRIMP / 
  • Jumbo Shrimp seasoned and crispy grilled
    •

Appetizers
  • Coxinha
    Brazilian delicacy made up of shredded chicken and cheese inside a deep fried breaded dough
  • Bolinho de Bacalhau
    A Brazilian speciality - 8 cod fish croquetes deep fried in vegetable oil
  • roquete de Camarão
    Brazilian delicacy made up of shrimp and cheese inside a deep fried breaded dough
  • Eggplant a Pomodoro
    Grilled marinated Eggplant topped with homemade Tomato Sauce and gratin with Parmesan
  • Espetinho Misto
    Your choice of 2 grilled Skewers, served with White Rice and Brazilian Salsa: Fresh Vegetables


    		Per Person
    Chicken Breast


    		$4.00
    Marinated Lamb


    		$8.00
    Mixed (Vegetables, Chicken Breast and marinated Lamb)


    		$4.00
    Fish (Swordfish, Shrimps and Pancetta)
  • Kibe
    A Brazilian-Arabian delicacy made up of 8 pieces of deep fried bulghar wheat mixed with ground beef and herbs
  • Linguiça
    Sauteed Brazilian Style Sausages with onions and yucca.
  • Mushrooms Appetizer
    Fresh mushrooms sauteed in olive oil, parmesan cheese, garlic and sherry sauce. Served with fresh sliced bread


Salads
  • Salada de Frutas Fruit Salad
  • Salada de Queijo Fresco Fresh Mozzarella Salad

  • Salada de Batata Creamy Potato Salad

  • Salada Rodizio Rodizio House Salad

  • Salada Verde Green Salad with a variety of dressing options.

  • Salada de Lombo Grilled Pork Salad


Side Dishes/Soups/Noodles

  • Arroz Branco Brazilian White Rice
  • Feijoada Traditional Brazilian Black Bean Stew (Eaten with rice & Farofa, a Brazilian favorite)
  • Farofa Yucca Flour, usually sprinkled on your rice and beans.
  • Couve Sauteed Collard Greens and Bacon
  • Macarrão ao Molho Alfredo A creamy blend of cheeses with penne pasta.
  • Pure de Batata Creamy whipped Potatoes
  • Estrogonofe de Frango ou Carne A creamy Chicken or Beef Strogonoff.


 

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