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Main Entree Sides Salads appetizers cupcakes Catering price All You Can Eat Staffing & bbq grill DJ
1 1 1 1 1 $12.50 per person $10.00 per person $600.00 $650.00
1 1 2 2 1 $16.50 per person $10.00 per person $600.00 $650.00
2 2 2 2 1 $23.50 per person $12.00 per person $600.00 $650.00
2 2 2 3 1 $25.50 per person $12.00 per person $600.00 $650.00
3 3 2 3 1 $32.50 per person $14.00 per person $600.00 $650.00
4 3 2 3 1 $37.50 per person $16.00 per person $600.00 $650.00

Indian  Catering      CALL 800-871-0054 OR EMAIL US AT This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Indian Food Menu:

Chicken Tandoori, Sheekh Kabab (Lamb Cubes), Bharta (Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onion and spice), Vegetable Samosa, Tandoori Naan(a light flat bread), Basmati Pulao (Basmati rice cooked with saffron, green peas, nuts, raisins and vegetables.)

BBQ Grill, Catering Staff, and Catering Equipment

Disposable plates, plastic ware, and napkins

Does not include Sales Tax and 18% Gratuity.

 

  • 100 People: $2295.00
  • 75 People: $1795.00
  • 50 People: $1295.00
  • Anything Less than 40 People we have a fla t rate of $1000.00 regardless of quantities.
  • Add Beverages, please add $2.95 per person

 

 


 

Entrees Off of the Grill
  • Chicken Tandoori
    Chicken marinated overnight in yogurt with fresh Indian Spices, skewered and grilled
  • Chicken Tikka
    Boneless chicken pieces marinated overnight in yogurt with garlic, ginger, lemon and spices cooked over charcoal
  • Chicken Curry
    Boneless chicken cooked with curry sauce and Indian Spices
  • Chicken Vindaloo
    A specialty from the ex-portuguese colony of Goa. Chicken marinated overnight with vinegar, chilies and spices, then cooked along with potatoes in a Goa curry sauce
  • Chicken Madras
    Chicken cooked with mustard, curry leaves and special madras spice served medium hot or extra hot.
  • Chicken Makhani
    A delicious preparation of boneless tandoori chicken
  • Chicken Korma
    Mildly spiced chicken cooked in a sauce made from cashew nut and almonds
  • Chicken Saag
    Boneless chicken cooked with spinach and Indian spices
  • Chicken Tikka Masala
    Barbecued chicken cooked with bell peppers, onion and spices in a tomatoes based sauce
  • Chicken Xacuti 
    A traditional Goan Dish, chicken cooked in a coconut based gravy along with potatoes and spices. A very popular dish in Goa.
  • Chicken Bhuna
    Tender boneless chicken cooked with bell peppers, onions and spices in a tomato based
  • Lamb Curry
    Boneless lamb cooked with curry sauce and Indian spices
  • Lamb Vindaloo
    Lamb cooked with mustard, curry leaves and special madras spice
  • Lamb Madras
    Lamb cooked with mustard, curry leaves and special madras spice
  • Lamb Korma
    Mildly spiced lamb cooked in a sauce made from cashew nuts and almonds
  • Lamb Saag
    Boneless lamb cooked together with spinach and Indian Spices
  • Bot Kabab Masala
    Cubes of lamb  cooked in a tomato based sauce with bell peppers, onions an spices
  • Fish Curry
    Fish Cooked in a light curry saue with tomatoes
  • Fish Korma
    Fish cooked in a sauce made from cashew nuts, almonds, coconut and mild spices.
  • Shrimp Masala
    Shrimps sauteed with ginger, garlic, onions, and bell peppers in a tomato sauce
  • Shrimp Bhuna
    Shrimps cooked with bell peppers, onion, and flavored spices
  • Lobster Masala
    Lobster cooked in a curry sauce with Indian herbs and spices
  • Lobster Korma
    Lobster cooked in a sauce, made from cashew nuts, almonds, coconut, and mild spices
  • Bharta
    Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions and spices
  • Mixed Vegetable Curry
    Fresh Vegetables stir - fried with herbs and spices in a curry sauce.
  • Channa Masala
    Chick peas cooked with onions, potatoes, cumin and a variety of spices
  • Daal Makhani
    Slow simmered matpa beans flavored with ginger, garlic, tomatoes and spices
  • Yellow Dal Fry
    Yellow lentils cooked with garlic, cumin and coriander leaves.
  • Mutter Paneer
    Fresh peas cooked with homemade cottage cheese cooked in a mild spice
  • Saag Paneer
    Freshly chopped spinach and homemade cottage cheese cooked in a mild spice
  • Shahi paneer
    Paneer strips cooked iwth onion, peppers, in korma base sauce with tomato
  • Aloo Gobi
    Potatoes and cauliflower cooked with herbs and spices.

Appetizers
  • Vegetable Samosa
    Crisp patties stuffed with potatoes and peas with light Indian Spices
  • Mix Pakora
    Vegetable fritters mixed with chick peas flour and fried in cholesterol free oil.
  • Aloo Pakora
    Potato fritters very mildly spiced deep fried in cholesterol free oil
  • Chicken Pakora
    Boneless chicken breast mixed with spiced chick peas flour and deep fried
  • Seekh kabab
    Mildly spiced minood lamb wrapped around a skewered and grilled in a tandoori clay over.


Salads
  • Ramen Cabbage Salad
  • Fruit Salad
  • Ambrosia Fruit Salad
  • Tropical Green Salad
  • Spinach Salad with Goat Cheese, Pine Nuts, Dried Cranberries, slices of strawberries, splashed with Virgin Olive Oil and Balsamic Plum Wine Vinaigrette.


Side Dishes/Soups/Noodles
  • Basmati Pulao
    Basmati rice cooked with saffronn, green peas, nuts, raisins, and vegetables
  • Vegetable Biryani 
    A variety of vegetable cooked with saffron, spices, nuts, Indian spices and raisins, then steam cooked basmati rice
  • Chicken Biryani
    Chicken marinated with spices and saffron, then steam cooked with basmati rice and topped with fresh coriander, raisins, and almonds
  • Lamb Biryani
    Lamb marinated with spices and saffron, then steam cooked with basmati rice and topped with fresh coriander, raisins, and almonds
  • Shrimp Biryani
    Shrimp marinated with spices and saffron, then steam cooked with basmati rice and topped with fresh coriander, raisins, and almonds
  • Lobster Biryani
    Lobster marinated with spices and saffron, then steam cooked with basmati rice and topped with fresh coriander, raisins, and almonds
  • Naan / Tandoori, chili, kohinoor, garlic, cheese, (Please select your choice) Indian "flat bread"
  • Lentil Soup
  • Tomato Soup



 

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